| Management number | 238190466 | Release Date | 2026/07/11 | List Price | US$9.58 | Model Number | 238190466 | ||
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<b>This is a Brand New book in excellent condition.</b><br><p></p><ul><li>Format: Paperback</li><li>Author: </li><li>ISBN10: 1015214398</li><li>ISBN13: 9781015214392</li></ul><br> <p>Modern Domestic Cookery, and Useful Receipt Book: Containing the Most Approved Directions for Purchasing, Preserving and Cooking Meat, Fish, Poultry, . Preparing Soups, Gravies, Sauces, Made.</p>
Modern Domestic Cookery, and Useful Receipt Book: Containing the Most Approved Directions for Purchasing, Preserving and Cooking Meat, Fish, Poultry, Game, &c. in All Their Varieties. Trussing and Car| Pages | 314 |
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| Book format | Paperback |
| Brand | Elizabeth Hammond; University of Leeds Library |
| Height | 9.21 in |
| Count | 1 |
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